Banng – Sector 43 – 4.4 Rating – ₹3600 approx for two, with alcohol, exclusive of taxes – Michelin-Inspired Thai Fusion & Bangkok Vibes in Gurgaon

Experience Banng in Sector 43, Gurgaon – Michelin-inspired Thai fusion by Chef Garima Arora, Tom Kha Pani Puri, cocktails, and red vibes. Rated 4.4/5 for authentic flavors and energy. Approx ₹3,600 for two. Newly opened luxury spot with 10% off. Book for dinners or explore on Zomato. Discover Golf Course Road's top Thai bar for Instagrammable presentations and bold Bangkok tastes!

Senior Food Writer

Dec 13, 2025 - 13:16

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Banng – Sector 43 – 4.4 Rating – ₹3600 approx for two, with alcohol, exclusive of taxes – Michelin-Inspired Thai Fusion & Bangkok Vibes in Gurgaon

Credits:https://www.instagram.com/p/DMp8_MRh0KH/?hl=en&img_index=1

Elevate your senses at Banng, a vibrant Thai haven co-created by 2-Michelin-starred Chef Garima Arora and restaurateur Riyaaz Amlani, bringing Bangkok's untamed street energy to Gurgaon's upscale Golf Course Road. If you're craving the best Thai restaurants in Sector 43 or fusion dining spots in Gurgaon, this high-energy venue reimagines authentic Thai flavors with playful Indian twists and handcrafted cocktails. From daytime authenticity to nightlife buzz, Banng transforms meals into immersive adventures, making it a must-visit for couples, friends, or corporate celebrations in a luxurious, red-accented space.

Restaurant Overview

Name of Restaurant: Banng

Location + Full Address (with landmark): Unit No. 105, Two Horizon Centre, T-2, Golf Course Rd, Harizan Colony, Sector 43, Gurugram, Haryana 122009 (Inside Two Horizon Centre)

City + Area Tag: Sector 43, Gurgaon

Opening Year / Newly Opened: Newly opened in late 2024, marking Chef Garima Arora's highly anticipated India debut.

Type of Cuisine: Thai, with Bangkok-inspired authenticity and creative fusions.

Dining Style: Fine Dining / Bar / Lounge

Price Range: ₹₹₹₹ (Approx. ₹3,600 for two, without alcohol, exclusive of taxes)

Special Offers / Deals: Flat 10% off on bills, surprise scratch cards after visits, 15% off up to ₹1,200 on RuPay CC UPI, and up to 25% off on select bank cards – perfect for indulgent evenings.

Ambience & Interiors

Banng immerses with an interior theme that's modern and Instagrammable, dominated by striking red hues, checkerboard floors, and a vibrant Thai-red ambiance for a high-energy, luxurious feel.

Seating Capacity & Layout: Around 120 seats, blending intimate booths for couples, large group tables for gatherings, and bar seating for lively mingling.

Lighting & Music Style: Dynamic lighting shifts from warm daytime glows to seductive reds at night, paired with eclectic tunes escalating to upbeat sets for a party vibe.

Outdoor Seating / Terrace / Private Dining available? Al fresco area noted; no full terrace, but suitable for open-air lounging with "No Pad Thai" signage adding playful charm.

Unique Design & Decor Highlights: Bold red interiors, elephant figurine presentations, and immersive Thai elements create a Bangkok street-meets-luxe lounge atmosphere – ideal for photos and high-spirited nights.

Food & Drinks

Banng's menu reintroduces Thailand's regional bounty through fresh, scratch-made pastes and sauces sourced directly from Thailand, balancing authenticity with inventive fusions.

Most Recommended Dishes (Top 5–10):

Tom Kha Pani Puri – Creamy coconut broth in crispy shells with Indian twist.
Pani Puri Set in Elephant Figurine – Fun, bursting flavors with playful presentation.
Thai Green Curry – Aromatic, coconut-rich classic.
Crab Fried Rice – Fragrant, seafood-packed grains.
Seabass Ceviche – Fresh, zesty raw fish delight.
Grilled Chicken – Boldly spiced and charred.
Tom Yum Soup – Spicy-sour signature broth.
Mango Sticky Rice – Sweet, tropical dessert finale.

Beverage Highlights (Cocktails / Mocktails / Coffees / Shakes): Playful cocktails like Thai Tea-Totaler (banana whisky, lime, Thai tea) and innovative fusions; full bar with refreshing non-alcoholic options.

Signature Dishes to Try: Tom Kha Pani Puri – A delightful Thai-Indian fusion starter that's creative and flavorful.

Dietary Options (Jain / Vegan / Gluten-Free etc.): Vegetarian and vegan-friendly options abundant; gluten-free adaptations possible on request.

Service & Experience

Table Service or Self-Service? Full table service, ensuring polished, attentive care.

Staff Behavior & Professionalism: Exceptional hosts – knowledgeable, warm, and efficient in handling customizations.

Waiting Time Experience: Smooth with bookings; minor glitches noted in early days, but improving rapidly.

Ideal For: Couples for romantic fusions, friends for high-energy nights, corporate groups for upscale meetings.

Menu & Pricing Snapshot

Starters ₹500-₹900, mains ₹800-₹1,500, desserts ₹400-₹600 – premium pricing reflecting fresh imports and Michelin influence.

Any combo meals or chef’s specials? Rotating regional specials and cocktail pairings; focus on à la carte with sharing encouraged.

What Makes This Place Special?

Banng captures Bangkok's dual personality – authentic by day, high-energy bar by night – co-created by Chef Garima Arora (India's only female 2-Michelin-star chef from Gaa, Bangkok) and Riyaaz Amlani. The concept defies "Indianised Thai" with hand-pounded pastes flown from Bangkok, playful fusions like Tom Kha Pani Puri, and a bold "No Pad Thai" stance for regional depth.

Entertainment: High-energy vibes with potential for themed nights; focus on immersive dining and bar buzz.

Instagrammable / Unique attractions: Red interiors, elephant presentations, and creative plating make it a visual and flavorful standout.