Casa Enrique LIC - 4.7 rating - Michelin-Star Mexican Dining NYC
Casa Enrique in Long Island City is a Michelin-starred Mexican restaurant by Chef Cosme Aguilar, serving authentic Chiapas recipes like the legendary mole de Piaxtla, classic tacos, and handcrafted margaritas.
🔹 Restaurant Overview
Name of Restaurant: Casa Enrique
Location + Full Address (with nearby landmark/subway station): 5-48 49th Avenue, Long Island City, Queens, NY 11011
City + Neighborhood Tag: Queens – Long Island City
Opening Year / Newly Opened: Opened in the early 2010s · One of NYC’s first Michelin-starred Mexican restaurants
Cuisine Type: Mexican – Traditional Regional Mexican (Chiapas)
Dining Style: Casual Fine Dining / Michelin-Starred Neighborhood Restaurant
Price Range: (Approx. $55–$80 for two)
Special Offers / Deals: Walk-ins welcome; rotating seasonal specials
🔹 Ambience & Interiors
Interior Theme: Warm, Cozy, Rustic, Neighborhood Chic
Seating Capacity & Layout: Intimate dining room with classic table seating
Lighting & Music Style: Soft, warm lighting with relaxed Latin background music
Outdoor Seating / Rooftop / Patio / Private Dining: Primarily indoor dining; limited private events
Unique Interior Highlights: Brick accents, colorful tiles, welcoming LIC neighborhood vibe
🔹 Food & Drinks
Most Recommended Dishes (Top Picks):
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Mole de Piaxtla (Signature)
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Classic Tacos (Chicken, Pork, Steak)
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Cochinita Pibil
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Enchiladas Verdes
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Chile Relleno
Beverage Highlights: Handcrafted Margaritas, Mezcal & Tequila Cocktails, Latin American Spirits
Signature Dishes You Must Try: Mole de Piaxtla & Classic Tacos
Dietary Options: Vegetarian-friendly dishes available; gluten-free options on request
🔹 Service & Experience
Service Type: Full Table Service
Staff Behavior & Professionalism: Warm, attentive, and polished Michelin-level hospitality
Waiting Time Experience: Popular but efficient; walk-ins often accommodated
Ideal For: Food Lovers, Casual Dates, Neighborhood Dining, Michelin Experiences
🔹 What Makes This Place Special?
Brand Story / Concept: Chef-owner Cosme Aguilar brings the flavors of his hometown in Chiapas to NYC, offering deeply traditional Mexican cooking that helped redefine the city’s Mexican fine-dining scene.
Chef Profile: Chef Cosme Aguilar – Michelin-recognized pioneer of regional Mexican cuisine in NYC
Entertainment: Food-centric dining experience
Instagrammable or Unique Highlights: Authentic mole presentations, cozy LIC charm, classic Mexican plates
🔹 Ratings – Reviews.Restaurant NYC Scale
4.7 star rating
🔹 Operational Info
Opening Hours: Dinner Daily (from ~5:00 PM)
Contact Number: +1 347-448-6040
Parking: Street Parking / Nearby Paid Garages
Wheelchair Accessible: Yes
🔹 Map Embed
Google Maps: https://maps.app.goo.gl/PqjzEBuxvL8mzC3LA
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