Cosme NYC - 4.6 rating - Contemporary Mexican Dining in Flatiron

🔹 Restaurant Overview

Name of Restaurant: Cosme

Location + Full Address (with nearby landmark/subway station): 35 E 21st St, New York, NY 10010

City + Neighborhood Tag: Manhattan – Flatiron District

Opening Year / Newly Opened: Opened in 2014

Cuisine Type: Contemporary Mexican

Dining Style: Upscale Casual / Chef-Driven Dining

Price Range: Approx. $140–$180 for two (excluding alcohol)

Special Offers / Deals: Occasional tasting menus · Bar seating for à la carte dining · Seasonal specials

🔹 Ambience & Interiors

Interior Theme: Modern · Warm · Refined · Minimalist

Seating Capacity & Layout: Main dining room · High-tops · Bar seating · Chef-focused layout

Lighting & Music Style: Soft ambient lighting · Low-key modern playlists

Outdoor Seating / Rooftop / Private Dining: No outdoor seating · Limited private/group dining on request

Unique Interior Highlights: Open kitchen downstairs · Hand-pressed tortilla station · Elegant neutral tones

🔹 Food & Drinks

Most Recommended Dishes (Top Picks):

• Duck carnitas

• Uni tostada

• Husky corn tortillas

• Octopus with smoked chile

• Short rib barbacoa

• Seasonal vegetable dishes

Beverage Highlights: Craft agave cocktails · Mezcal & tequila program · Seasonal cocktails · Mexican-inspired wines

Signature Dishes You Must Try: Uni Tostada · Duck Carnitas · Single-Origin Corn Tortillas

Dietary Options: Vegetarian-friendly · Gluten-aware dishes (limited vegan options)

🔹 Service & Experience

Service Type: Full table service

Staff Behavior & Professionalism: Highly polished · Knowledgeable · Attentive without being intrusive

Waiting Time Experience: Reservations recommended · Bar seating available for walk-ins

Ideal For: Date nights · Food lovers · Business dinners · Special occasions

🔹 What Makes This Place Special?

Brand Story / Concept: Cosme brings the soul of modern Mexican cuisine to NYC, led by the team behind Mexico City’s iconic Pujol, blending heritage techniques with refined execution.

Chef Profile: Chef Enrique Olvera — internationally acclaimed, redefining contemporary Mexican cuisine.

Entertainment: Occasional curated events · Seasonal chef collaborations

Instagrammable / Unique Highlights: Corn husk meringue dessert · Open tortilla station · Elegant plating

🔹 Ratings – Reviews.Restaurant NYC Scale

4.6 star rating

🔹 Operational Info

Opening Hours: Daily Dinner: 5:00 PM – 10:30 PM (varies by day)

Contact Number: +1 315-512-4131

Parking: Street parking · Nearby paid garages

Wheelchair Accessible: Yes

🔹 Map Embed

Google Maps: https://maps.app.goo.gl/JZDC5Zxq9xYuLFJi7