Huso NYC - 4.9 rating - Caviar Fine Dining by Chef Buddha Lo
Huso in Tribeca offers a luxurious 12-course caviar-focused tasting menu by Top Chef winner Buddha Lo. With only 12 seats, this Michelin-recognized fine dining spot blends seasonal ingredients, seafood excellence, and elevated service inside Marky’s Caviar boutique.
🔹 Restaurant Overview
Name of Restaurant: Huso
Location + Full Address (with nearby landmark/subway station):
190A Duane Street (inside Marky’s Caviar), New York, NY 10013
Alternate Address: 323A Greenwich St., Tribeca
Nearby Subway: Chambers St (1/2/3/A/C) · Franklin St (1) – 3–5 mins walk
City + Neighborhood Tag: Manhattan – Tribeca
Opening Year / Notes: Originally opened in 2019 (Madison Ave.); relocated to Tribeca with expanded acclaim
Cuisine Type: Seafood · Modern American · Caviar-Forward Fine Dining
Dining Style: Fine Dining · 12-Seat Tasting Menu · Intimate Chef-Led Experience
Price Range:
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$285 per person for the multi-course tasting menu
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One of NYC’s most exclusive seafood & caviar dining experiences
Special Offers / Policies:
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Strict cancellation policy: full $285 per guest if cancelled within one week
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15-minute grace period
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Reservations often release through Global Dining Access by Amex
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Reservation ownership may be transferred to another guest
🔹 Ambience & Interiors
Interior Theme: Discreet, luxurious, intimate — a fine dining experience tucked inside a caviar boutique.
Seating Capacity & Layout:
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Only 12 seats
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Counter-style and table seating depending on service layout
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Ideal for intimate and immersive tasting menus
Lighting & Music Style:
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Soft, elegant lighting enhancing caviar-focused plating
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Minimalist background music to maintain focus on the dining experience
Outdoor Seating / Rooftop / Private Dining:
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Indoor dining only
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Ultra-exclusive single-room format
Unique Interior Highlights:
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Located inside Marky’s Caviar boutique
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Michelin-caliber precision in a jewel-box dining room
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Open view of Chef Buddha Lo’s plating
🔹 Food & Drinks
Most Recommended Dishes / Courses (Tasting Menu):
(Courses vary seasonally — examples include)
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Caviar service (multiple expressions)
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Seasonal seafood compositions
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Fine-dining vegetable courses
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Signature caviar-topped dishes
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Modern plated entrées & desserts
Beverage Highlights:
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Carefully curated wines
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Champagne pairings
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Premium sake (select offerings)
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Optional wine pairing menu
Signature Dishes You Must Try:
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Caviar-forward hero dishes by Chef Buddha Lo
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Seasonal 12-course tasting menu
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Delicately balanced seafood plates
Dietary Options:
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Limited due to nature of the tasting menu
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Must notify dietary needs before booking
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Not ideal for vegetarian or dairy-free diners
🔹 Service & Experience
Service Type:
Fine Dining · Tasting Menu · High-Touch Service
Staff Behavior & Professionalism:
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Impeccable Michelin-trained staff
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Knowledgeable, polished, and warm
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Highly orchestrated service timing
Waiting Time Experience:
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Reservations required
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No walk-ins
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Evening-only tastings with limited availability
Ideal For: Special occasions · Luxury dining · Seafood lovers · Romantic nights · Culinary enthusiasts
🔹 Menu & Pricing Snapshot
Menu Highlights:
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12-course tasting menu: $285 per person
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Seasonal ingredients with global inspiration
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Heavy emphasis on caviar delicacy and technical execution
Best-Selling Elements:
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Caviar flights
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Chef Lo’s signature composed seafood dishes
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High-end ingredient highlights (uni, truffle, wagyu depending on season)
Chef’s Specials / House Philosophy:
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Hyper-seasonal menus
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Luxury ingredients treated with modernist precision
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Balancing richness of caviar with fresh produce
🔹 What Makes This Place Special?
Brand Story / Concept: Originally launched inside Marky’s Caviar, Huso became one of NYC’s most acclaimed micro fine-dining destinations. Its Tribeca iteration elevates the experience while maintaining the beloved intimacy of the original.
Chef Profile: Chef Buddha Lo
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Winner of Top Chef Season 19 & Top Chef World All-Stars
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Known for exceptionally technical, elegant, precise cooking
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Brings international training blended with refined creativity
Instagrammable Highlights:
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Luxe caviar plating
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Artistic fine-dining presentations
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Boutique-sized dining room aesthetic
🔹 Ratings – Reviews.Restaurant NYC Scale
4.9 star rating
🔹 Operational Info
Opening Hours: Dinner only (specific seatings; check reservation calendar)
Contact Number: +1 917-891-1837
Reservation Needed:
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Required
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One-week cancellation policy with full charge
Parking: Street parking · Nearby paid garages
Wheelchair Accessible: Limited; confirm ahead due to boutique location
🔹 Map Embed
Google Maps URL: https://maps.app.goo.gl/smfbYN8NJkjknZ6VA
🔹 Call-To-Action Buttons
Reserve a Table → https://www.husony.com
Get Directions → Google Maps link
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