Oxomoco Greenpoint - 4.7 rating - Michelin-Star Mexican Dining NYC

🔹 Restaurant Overview

Name of Restaurant: Oxomoco

Location + Full Address (with nearby landmark/subway station): 128 Greenpoint Avenue, Brooklyn, NY 11222

City + Neighborhood Tag: Brooklyn – Greenpoint

Opening Year / Newly Opened: Opened 2018 · Michelin-starred restaurant

Cuisine Type: Mexican – Wood-Fired, Regional Mexican (Yucatán, Baja, Oaxaca, CDMX)

Dining Style: Casual Fine Dining / Michelin-Starred

Price Range: (Approx. $75–$110 for two; tasting menus higher)

Special Offers / Deals: Seasonal prix fixe menus; special holiday tasting dinners

🔹 Ambience & Interiors

Interior Theme: Modern, Lush, Sun-Drenched, Industrial-Chic

Seating Capacity & Layout: Indoor dining room plus outdoor patio seating

Lighting & Music Style: Natural daylight by day; warm ambient lighting at night with relaxed modern playlists

Outdoor Seating / Rooftop / Patio / Private Dining: Yes – highly sought-after outdoor patio

Unique Interior Highlights: Foliage-filled space, open wood-fired kitchen energy, airy greenhouse vibe

🔹 Food & Drinks

Most Recommended Dishes (Top Picks):

• Wood-Fired Carne Asada Tacos

• Al Pastor Pork Tacos

• Scallop Tostada

• Smoked Sweet Potatoes

• Duck Carnitas

• House-Made Heirloom Corn Tortillas

Beverage Highlights: Extensive Mezcal & Tequila List, Seasonal Cocktails, Natural Wines

Signature Dishes You Must Try: Wood-Fired Tacos & Mezcal Cocktails

Dietary Options: Vegetarian-friendly; gluten-free tortillas available

🔹 Service & Experience

Service Type: Full Table Service

Staff Behavior & Professionalism: Polished, knowledgeable, Michelin-level hospitality

Waiting Time Experience: Reservations highly recommended; popular with long wait times

Ideal For: Date Nights, Food Lovers, Special Occasions, Michelin Dining Experiences

🔹 What Makes This Place Special?

Brand Story / Concept: Oxomoco is a Michelin-starred Mexican restaurant by Chef Justin Bazdarich (Speedy Romeo), celebrating wood-fired cooking and regional Mexican flavors using heirloom corn and sustainably sourced ingredients.

Chef Profile: Chef Justin Bazdarich – known for live-fire cooking and modern Mexican cuisine

Entertainment: Food-centric fine dining; curated music ambiance

Instagrammable or Unique Highlights: Leafy interiors, wood-fire visuals, beautifully plated tacos

🔹 Ratings – Reviews.Restaurant NYC Scale

4.7 star rating

🔹 Operational Info

Opening Hours: Brunch, Lunch & Dinner (Hours vary by day)

Contact Number: +1 646-688-4180

Parking: Street Parking / Nearby Paid Garages

Wheelchair Accessible: Yes

🔹 Map Embed

Google Maps: https://maps.app.goo.gl/vt6ZbRXfAyKDQ7LC8